Blended with just the lower primings of tobacco leaves isn't something that is primarily done when producing cigars. Don Gioloto pulls this off flawlessly by blending a Nicaraguan puro consisting of Criollo '98, Corojo'99, and a AAA Grade Cafe Corojo Wrapper. The absence of strong ligero leaves allows the palate to distinguish a myriad of distinguishable flavors. Prominent notes of roasted nuts, creaminess, and tobacco sweetness are all very prevalent. This led to the Clementes size being #3 on Cigar Aficionados top 25 in 2014.